gujarati recipes

Gujarati food refers to the cuisine of Gujarat state from western India. All gujarati recipes are primarily vegetarian dishes. A full course gujarati platter is called Gujarati Thali and consists of Rotli, Dal or Kadhi, Rice, and Shaak. Gujarati recipes varies depending on the region such as North Gujarat, Charotar, Kathiawad, Kachchh, and Surat or south gujarat. Each regions of Gujarat bring their own style to Gujarati food. Many Gujarati cusines are distinctively sweet, salty, and spicy at the same time. Enjoy our Guajarati recipes.

Sukhi Bhaji Recipe

Sukhi Bhaji Recipe

Sukhi Bhaji is a seasoned potatoes dish made specifically for fasting. Boiled potatoes are mixed with green chilies and spices. Serve with farali poori. Method: Heat a ...

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Curry / Subzi Farali Recipes No-Onion No-Garlic Vegan Recipes

Dry Fruit Shrikhand Recipe

Dry Fruit Shrikhand Recipe

Dry Fruit Shrikhand is flavored with mixed nuts and dried fruits. It is popular Indian dessert. Traditionally, shrikhand is served with puri in Gujarati food. Method: Tie ...

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Sweets / Desserts

Mango Matho Recipe

Mango Matho Recipe

Mango matho is a very popular Gujarati sweet dish made of yogurt and sugar. Mango pulp is mixed with yogurt and sugar, and mildly flavored ...

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Farali Recipes Sweets / Desserts

Biranj Recipe

Biranj Recipe

Biranj is very scrumptious traditional gujarati sweet dish. Vermicelli cooked in milk and sugar, flavoured with cardamom and garnished with almond and pistachios. Method: Heat heavy botttom ...

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Sweets / Desserts

Tindora Masala Recipe

Tindora Masala Recipe

Tindora masala is very delicious and very simple Indian vegetarian curry. Tindora are also known as ivy gourd, kovakai, tondli, giloda, tindori or tendli looks ...

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Curry / Subzi No-Onion No-Garlic Vegan Recipes

Farali Khandvi Recipe

Farali Khandvi Recipe

Farali khandvi is a farali version of popular gujarati snack can be enjoy during fast / vrat. It is very simple to prepare, made using ...

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Farali Recipes No-Onion No-Garlic