Salsa is used as a condiment in Mexican cuisine, usually made with tomatoes, chili and cilantro. Salsa is a great dip for tortilla chips.
- In a food processor, add sliced jalapeno, chop until diced.
- In a bowl mix together diced tomatoes, black beans (optional), cilantro, diced jalapeno, red chili powder, cumin-coriander powder, sugar and salt.
- Serve Salsa with chips.
- This salsa can be very hot. And can be made without the jalapeno.
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