gujarati recipes

Gujarati food refers to the cuisine of Gujarat state from western India. All gujarati recipes are primarily vegetarian dishes. A full course gujarati platter is called Gujarati Thali and consists of Rotli, Dal or Kadhi, Rice, and Shaak. Gujarati recipes varies depending on the region such as North Gujarat, Charotar, Kathiawad, Kachchh, and Surat or south gujarat. Each regions of Gujarat bring their own style to Gujarati food. Many Gujarati cusines are distinctively sweet, salty, and spicy at the same time. Enjoy our Guajarati recipes.

Gobi Mutter Recipe

Gobi Mutter Recipe

Gobi Mutter is a mildly spiced, delicious main dish to be served with rotis or chapati. Finely shredded cabbage and green peas cooked along with ...

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Curry / Subzi No-Onion No-Garlic Vegan Recipes

Masala Khichadi Recipe

Masala Khichadi Recipe

Masala Khichadi is a very popular dish in eastern, northern and western India. Rice and lentils are cooked with vegetable and spices. Masala khichadi is ...

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Rice

Yellow Gujarati Kadhi Recipe

Yellow Gujarati Kadhi Recipe

Yellow Gujarati Kadhi is an Indian dish made in most parts of India and mostly served with khichadi. It is sweet and spicy yogurt gravy ...

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Curry / Subzi Dal Recipes No-Onion No-Garlic

Masala Poori Recipe

Masala Poori Recipe

Masala Poori is prepared with a dough of wheat flour and spices, rolled in a small circle and deep fried in oil. It can ...

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Appetizers / Snacks Breads No-Onion No-Garlic Vegan Recipes

Kesar Pista Shrikhand Recipe

Kesar Pista Shrikhand Recipe

Kesar Pista Shrikhand is flavored with saffron and Pistachio. It is popular Indian dessert. Traditionally, shrikhand is served with poori in Gujarati food. Method: Tie yogurt in ...

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Sweets / Desserts

Elaichi Shrikhand Recipe

Elaichi Shrikhand Recipe

Shrikhand is very popular sweet made of yogurt and sugar. It is popular sweet dish of India, can be made in different flavors. Here is ...

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Sweets / Desserts