gujarati recipes

Gujarati food refers to the cuisine of Gujarat state from western India. All gujarati recipes are primarily vegetarian dishes. A full course gujarati platter is called Gujarati Thali and consists of Rotli, Dal or Kadhi, Rice, and Shaak. Gujarati recipes varies depending on the region such as North Gujarat, Charotar, Kathiawad, Kachchh, and Surat or south gujarat. Each regions of Gujarat bring their own style to Gujarati food. Many Gujarati cusines are distinctively sweet, salty, and spicy at the same time. Enjoy our Guajarati recipes.

Methi Gota Recipe

Methi Gota Recipe

Methi gota is traditional and popular Gujarati snack. This fenugreek fritters are prepared using gram flour, spices, yogurt and fresh fenugreek leaves. Tastes delicious with ...

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Appetizers / Snacks No-Onion No-Garlic

Spicy Moong Sprouts Recipe

Spicy Moong Sprouts Recipe

Spicy moong sprouts is a healthy protein packed side dish. Sprouted moongs are seasoned with spices and cooked to perfection, makes a perfect combination with ...

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Curry / Subzi No-Onion No-Garlic Vegan Recipes

Green Beans Subzi Recipe

Green Beans Subzi Recipe

Green beans also known as French beans and Runner beans, they hold a high nutritional value and are available universally. Method: Heat the oil in a medium ...

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Curry / Subzi No-Onion No-Garlic Vegan Recipes

Tindora Subzi Recipe

Tindora Subzi Recipe

Tindora subzi tastes delicious very simple to prepare. Tindora are also known as ivy gourd, kovakai, tondli, giloda, tindori or tendli looks like baby watermelon. ...

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Curry / Subzi No-Onion No-Garlic Vegan Recipes

Khandvi Recipe

Khandvi Recipe

Khandvi is a popular gujarati snack. It is very simple to prepare, made using gram flour and yogurt with tempering of mustard seeds and spicy ...

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Appetizers / Snacks No-Onion No-Garlic

Thepla Recipe

Thepla Recipe

Thepla is a popular Gujarati spicy flat breads made with wheat flour and fresh fenugreek leaves. It is a versatile dish which can be served ...

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Appetizers / Snacks Breads