Jhatpat dal fry is a simple yet nutritious dish can be enjoyed with rice or roti. Method: Rinse the dals 2-3 times and pressure cook the dal ...
Vegan Recipes
Masala Idli Recipe
A very tasty snack of left-over idlis. Masala Idli is quite easy to prepare. The idlis are tempered with mustard seeds, urad dal, curry leaves ...
Sambhar Recipe
Sambhar is a spicy stew made with toor dal. It is very popular in the South Indian cuisine. Sambhar is eaten with boiled rice, Idlis, ...
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Bhel Puri Recipe
Bhel-Puri is the most commonly sold chaat in the streets of Mumbai. The proportions of the various chutneys in Bhel can be adjusted to your ...
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Corn Methi Masala Recipe
Corn is combined with fresh fenugreek leaves and select spices to make a delicious vegetarian curry. Corn Methi Masala is very easy to make and ...
Sabudana Vada Recipe
A scrumptious snack usually enjoyed during fasts. Sabudana vada is a popular maharashtrian dish. Fried dumplings of sabudana, potatoes, peanuts and green chilies serve with ...