Indian Vegetarian Recipes | VegIndianRecipe.com » vrat foods

Mango Lassi Recipe

neelam — Wed, 27 Jun 2012 21:29:20 +0000

Mango Lassi is a popular beverage in Northern parts of India. Mango pulp and yogurt are blended to make delicious and refreshing smoothie. Mango Lassi is one of the most favorite beverages at Indian restaurants. This is a healthy version of mango lassi made using fat free yogurt. Method: Put mango pulp, yogurt, milk, ice [...]

Coconut Balls Recipe

neelam — Wed, 23 May 2012 04:04:13 +0000

Coconut balls are made using dry coconut powder, condensed milk and cardamom powder. Coconut ladoo is a very popular sweet in the northern states of India. This is very quick and tasty recipe can be made easily in 5 minutes. Method: In a big bowl, add 1 cup + 1 tablespoon coconut powder, condensed milk [...]

Farali Bhajiya Recipe

neelam — Thu, 15 Mar 2012 04:02:09 +0000

A delicious farali recipe prepared in minutes! Farali bhajiya is quick and tasty fasting recipe which can be served with yogurt dip or cilantro chutney. Method: Soak sabudana in 1/4 cup of water for 2-3 hours. In a big bowl, mix rajgira flour, singhara flour, sabudana, green chilies, ginger, chopped cilantro and salt. Make batter [...]

Farali Kand Pattice Recipe

neelam — Sun, 01 Jan 2012 23:15:45 +0000

Mouthwatering and delicious farali patties are made with purple yam or kand. Kand is a part of yam family and has bright violet purple in color, is also known as purple yam, violet yam, kondfal, ube, rasa valli kilangu, ratalu and garadu. Farali kand pattice is a Gujarati recipe that is made during fasts. Sweet [...]

Basundi Recipe

neelam — Wed, 24 Aug 2011 02:52:06 +0000

Basundi is scrumptious, rich creamy milk based dessert. Milk is boiled with sugar till it reduces to half and flavored with saffron, cardamom, almond and pistachios. Serve hot basundi with puri or cold basundi as dessert. Method: Heat heavy bottom pan on medium low heat, add half and half milk and sugar. Boil the milk [...]

Farali Vada Recipe

neelam — Sat, 30 Jul 2011 22:21:26 +0000

Farali Vada is simply delicious. It is a farali version of famous Gujarati snack Bajri Vada. Very easy to make and can stay fresh for quite a long time. Farali vada is an ideal snack during fasting days. Method: In a big bowl, mix together all the ingredients and make dough a bit harder than [...]

Sukhi Bhaji Recipe

neelam — Fri, 27 May 2011 02:56:23 +0000

Sukhi Bhaji is a seasoned potatoes dish made specifically for fasting. Boiled potatoes are mixed with green chilies and spices. Serve with farali poori. Method: Heat a non stick pan over medium heat, add oil. Add cumin seeds and wait until they crackle. Next add curry leaves and chopped green chilies, stir for a second. [...]

Samo khichadi Recipe

neelam — Wed, 30 Mar 2011 04:12:05 +0000

Samo khichadi is fasting special dish. Samo (Moraiyo) is cooked with potato and peanut seasoned with green chilies and cumin seeds. Samo is also known as moraiyo or varyache tandul. Enjoy with Farali kadhi. Method: Wash and soak samo in 1 1/2 cups of water for 10 minutes. Drain the water, keep aside. Heat a [...]