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Kesar Pista Shrikhand is flavored with saffron and Pistachio. It is popular Indian dessert. Traditionally, shrikhand is served with poori in Gujarati food. Method: Tie yogurt in a clean cheese cloth or muslin cloth, hang it in cool place for 5 to 6 hours. Untie cloth, yogurt will become thick in consistency. Rub saffron into [...]]]> http://vegindianrecipe.com/kesar-pista-shrikhand-recipe/feed/ 0