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	<title>Indian Vegetarian Recipes &#124; VegIndianRecipe.com &#187; narial ki chutney</title>
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		<title>Coconut Chutney Recipe</title>
		<link>http://vegindianrecipe.com/coconut-chutney-recipe/</link>
		
		<p><strong><a href=""><img title="" src="http://vegindianrecipe.com/wp-content/themes/Time for Food Theme/lib/cache/coconut-chutney.jpg" alt="" width="100" height="75" /></a></strong></p>		
		<comments>http://vegindianrecipe.com/coconut-chutney-recipe/#comments</comments>
		<pubDate>Sun, 19 Feb 2012 18:06:30 +0000</pubDate>
		<dc:creator>neelam</dc:creator>
				<category><![CDATA[Chutney / Pickles]]></category>
		<category><![CDATA[No-Onion No-Garlic]]></category>
		<category><![CDATA[Vegan Recipes]]></category>
		<category><![CDATA[coconut chutney]]></category>
		<category><![CDATA[narial chutney]]></category>
		<category><![CDATA[narial ki chutney]]></category>
		<category><![CDATA[white coconut chutney]]></category>

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		<description><![CDATA[<p><strong><a href=""><img src="/wp-content/themes/Time for Food Theme/lib/cache/coconut-chutney.jpg" height="75" width="99"/></a></strong></p>Coconut chutney is a great accompaniment for idlis, dosas and uttapams. Coconut, green chilies, roasted chana dal are blended together with salt and lemon juice. Coconut chutney is seved as side-dish or condiment in southern parts of India. Method: Combine all the ingredients and blend in a mixer till smooth. Store refrigerated in an air-tight [...]]]></description>
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