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http://vegindianrecipe.com/dahi-vada-recipe/#comments Wed, 02 Mar 2011 05:29:09 +0000 http://vegindianrecipe.com/?p=722

Dahi vada is a popular starter, can be eaten as snack or as a part of a meal. There are lots of variations to this recipe, in different parts of India. Method: Rinse the urad dal 2-3 times in warm water and soak it overnight. Drain and coarsley grind the urad dal using very little [...]]]> http://vegindianrecipe.com/dahi-vada-recipe/feed/ 0