Indian Vegetarian Recipes | VegIndianRecipe.com » Mexican Recipes

Salsa Recipe

neelam — Mon, 16 May 2011 03:47:37 +0000

Salsa is used as a condiment in Mexican cuisine, usually made with tomatoes, chili and cilantro. Salsa is a great dip for tortilla chips. Method: In a food processor, add sliced jalapeno, chop until diced. In a bowl mix together diced tomatoes, black beans (optional), cilantro, diced jalapeno, red chili powder, cumin-coriander powder, sugar and [...]

Cheese Quesadilla Recipe

neelam — Thu, 21 Apr 2011 03:04:04 +0000

Cheese quesadilla is a flour tortilla filled with cheese then folded in half. It is a Mexican dish, there are many different variations that can be added, it makes complete meal in itself. Crispy cheese quesadillas are easy and quick to make. Method: Heat wide round skillet over medium high heat. Add 1 teaspoon oil, [...]

Enchiladas Recipe

neelam — Wed, 30 Mar 2011 04:55:46 +0000

Enchiladas is a mexican dish. Corn, bell pepper and cheese are wrapped in flour tortilla covered with tomato sauce and cheese, is a vegetarian casserole perfect for busy nights quick meal. Enjoy with Sour Cream, Mexican Rice and Refried Beans. Method For Enchiladas Sauce: In a heavy bottom sauce pan, mix together tomato sauce, chopped [...]

Mexican Rice Recipe

neelam — Wed, 30 Mar 2011 04:37:33 +0000

Mexican rice is a wonderful side dish for any meal. The rice is sauted with green bell pepper, corn and other spices, then slowly simmered in vegetable stock. Serve with Enchiladas, burittos, fajitas, etc. Method: Heat a large saute pan on medium heat, add oil. Saute green bell pepper, corn and rice oil until bell [...]

Refried Beans Recipe

neelam — Wed, 30 Mar 2011 04:28:17 +0000

Refried beans are easy and delicious. Canned kidney beans, mashed and mixed with green bell pepper mildly flavored. Great in burritos, as a dip or serve with Enchiladas. Method: Drain the beans, mash them and keep aside. Heat a pan on a medium heat, add oil. Add chopped bell pepper, and saute for few minutes [...]