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	<title>Indian Vegetarian Recipes &#124; VegIndianRecipe.com &#187; Italian Recipes</title>
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	<link>http://vegindianrecipe.com</link>
	<description>Veg Indian Recipes</description>
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		<item>
		<title>Vegetable Pasta Recipe</title>
		<link>http://vegindianrecipe.com/vegetable-pasta-recipe/</link>
		
		<p><strong><a href=""><img title="" src="http://vegindianrecipe.com/wp-content/themes/Time for Food Theme/lib/cache/vegetable-pasta.jpg" alt="" width="100" height="75" /></a></strong></p>		
		<comments>http://vegindianrecipe.com/vegetable-pasta-recipe/#comments</comments>
		<pubDate>Fri, 12 Aug 2011 01:32:59 +0000</pubDate>
		<dc:creator>neelam</dc:creator>
				<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[No-Onion No-Garlic]]></category>
		<category><![CDATA[no onion no garlic pasta]]></category>
		<category><![CDATA[no onion no garlic pasta primavera]]></category>
		<category><![CDATA[pasta primavera]]></category>
		<category><![CDATA[vegetarian pasta]]></category>

		<guid isPermaLink="false">http://vegindianrecipe.com/?p=1509</guid>
		<description><![CDATA[<p><strong><a href=""><img src="/wp-content/themes/Time for Food Theme/lib/cache/vegetable-pasta.jpg" height="75" width="99"/></a></strong></p>Vegetable pasta makes perfectly satisfying one-bowl meal. Rotini pasta is cooked with green bell pepper, broccoli, sun-dried tomatoes and fresh basil in cream cheese and tomato sauce. Method for Tomato Sauce: In a heavy bottom sauce pan, mix together tomato sauce, dried oregano, red chili powder, sugar and salt. Boil for 6 to 7 minutes [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Creamy Pasta Primavera Recipe</title>
		<link>http://vegindianrecipe.com/creamy-pasta-primavera-recipe/</link>
		
		<p><strong><a href=""><img title="" src="http://vegindianrecipe.com/wp-content/themes/Time for Food Theme/lib/cache/pasta-primavera.jpg" alt="" width="100" height="75" /></a></strong></p>		
		<comments>http://vegindianrecipe.com/creamy-pasta-primavera-recipe/#comments</comments>
		<pubDate>Tue, 10 May 2011 03:03:09 +0000</pubDate>
		<dc:creator>neelam</dc:creator>
				<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[No-Onion No-Garlic]]></category>
		<category><![CDATA[no onion no garlic pasta]]></category>
		<category><![CDATA[no onion no garlic pasta primavera]]></category>
		<category><![CDATA[vegetarian pasta]]></category>

		<guid isPermaLink="false">http://vegindianrecipe.com/?p=1398</guid>
		<description><![CDATA[<p><strong><a href=""><img src="/wp-content/themes/Time for Food Theme/lib/cache/pasta-primavera.jpg" height="75" width="99"/></a></strong></p>Farfalle pasta is combined with green bell pepper, broccoli, sun-dried tomatoes and fresh basil in a creamy cheese sauce. Creamy pasta primavera is easy to prepare and makes a satisfying one-bowl meal. Method for Cheese Sauce: Heat heavy bottom pan on low heat, add butter. Melt butter then add all-purpose flour, cook on low heat [...]]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Pesto Pasta Salad Recipe</title>
		<link>http://vegindianrecipe.com/pesto-pasta-salad-recipe/</link>
		
		<p><strong><a href=""><img title="" src="http://vegindianrecipe.com/wp-content/themes/Time for Food Theme/lib/cache/pesto-pasta-salad.jpg" alt="" width="100" height="75" /></a></strong></p>		
		<comments>http://vegindianrecipe.com/pesto-pasta-salad-recipe/#comments</comments>
		<pubDate>Fri, 01 Apr 2011 23:04:06 +0000</pubDate>
		<dc:creator>neelam</dc:creator>
				<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[No-Onion No-Garlic]]></category>
		<category><![CDATA[Soup / Salad]]></category>
		<category><![CDATA[Vegan Recipes]]></category>
		<category><![CDATA[no onion no garlic pasta salad]]></category>
		<category><![CDATA[pine nut pesto salad]]></category>
		<category><![CDATA[sun-dried tomato pesto pasta salad]]></category>
		<category><![CDATA[vegan pasta salad]]></category>

		<guid isPermaLink="false">http://vegindianrecipe.com/?p=1206</guid>
		<description><![CDATA[<p><strong><a href=""><img src="/wp-content/themes/Time for Food Theme/lib/cache/pesto-pasta-salad.jpg" height="75" width="99"/></a></strong></p>A quick and easy farfalle pasta and avocado tossed with sun-dried tomatoes, fresh basil and pine nut pesto. This vegetarian pasta salad is perfect as a side dish or a main course. Method: Cook the pasta as per instructions on the box and keep aside. Blend the sun-dried tomatoes, olive oil, pine nuts, basil, black [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Pasta With Pine Nuts And Broccoli Recipe</title>
		<link>http://vegindianrecipe.com/pasta-with-pine-nuts-and-broccoli-recipe/</link>
		
		<p><strong><a href=""><img title="" src="http://vegindianrecipe.com/wp-content/themes/Time for Food Theme/lib/cache/pasta-pine-nuts-broccoli.jpg" alt="" width="100" height="75" /></a></strong></p>		
		<comments>http://vegindianrecipe.com/pasta-with-pine-nuts-and-broccoli-recipe/#comments</comments>
		<pubDate>Mon, 28 Mar 2011 03:46:48 +0000</pubDate>
		<dc:creator>neelam</dc:creator>
				<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[No-Onion No-Garlic]]></category>
		<category><![CDATA[no onion no garlic pasta]]></category>
		<category><![CDATA[stir fry pasta]]></category>
		<category><![CDATA[vegetarian pasta]]></category>

		<guid isPermaLink="false">http://vegindianrecipe.com/?p=1119</guid>
		<description><![CDATA[<p><strong><a href=""><img src="/wp-content/themes/Time for Food Theme/lib/cache/pasta-pine-nuts-broccoli.jpg" height="75" width="99"/></a></strong></p>Pasta is stir-fried with rich flavors of pine nuts, broccoli, sun-dried tomatoes, black olives and basil for a quick and easy meal. Pasta with pine nuts and broccoli can be sereved as an entree with a salad and Cheese Bread or use as a side dish. Method: Cook the pasta as per instructions on the [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Eggplant Parmigiana Recipe</title>
		<link>http://vegindianrecipe.com/eggplant-parmigiana-recipe/</link>
		
		<p><strong><a href=""><img title="" src="http://vegindianrecipe.com/wp-content/themes/Time for Food Theme/lib/cache/eggplant.jpg" alt="" width="100" height="75" /></a></strong></p>		
		<comments>http://vegindianrecipe.com/eggplant-parmigiana-recipe/#comments</comments>
		<pubDate>Mon, 28 Mar 2011 03:14:05 +0000</pubDate>
		<dc:creator>neelam</dc:creator>
				<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[No-Onion No-Garlic]]></category>
		<category><![CDATA[easy eggplant parmigiana]]></category>
		<category><![CDATA[eggless eggplant parmigiana]]></category>
		<category><![CDATA[eggplant parmesan]]></category>
		<category><![CDATA[no oinon no garlic eggplant parmigiana]]></category>

		<guid isPermaLink="false">http://vegindianrecipe.com/?p=1100</guid>
		<description><![CDATA[<p><strong><a href=""><img src="/wp-content/themes/Time for Food Theme/lib/cache/eggplant.jpg" height="75" width="99"/></a></strong></p>Eggplant Parmigiana is a classic vegetarian Italian baked eggplant casserole, made with eggplant and green bell pepper slices layered with marinara sauce and mozzarella cheese. This makes a delicious entree served with a salad and Cheese Bread. Method For Marinara Sauce: In a heavy bottom sauce pan, mix together tomato sauce, chopped basil, red chili [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cheese Bread Recipe</title>
		<link>http://vegindianrecipe.com/cheese-bread-recipe/</link>
		
		<p><strong><a href=""><img title="" src="http://vegindianrecipe.com/wp-content/themes/Time for Food Theme/lib/cache/cheese-bread.jpg" alt="" width="100" height="75" /></a></strong></p>		
		<comments>http://vegindianrecipe.com/cheese-bread-recipe/#comments</comments>
		<pubDate>Mon, 28 Mar 2011 02:44:05 +0000</pubDate>
		<dc:creator>neelam</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[No-Onion No-Garlic]]></category>
		<category><![CDATA[herb and cheese bread]]></category>
		<category><![CDATA[herb toasted bread]]></category>
		<category><![CDATA[no onion no garlic cheese bread]]></category>

		<guid isPermaLink="false">http://vegindianrecipe.com/?p=1088</guid>
		<description><![CDATA[<p><strong><a href=""><img src="/wp-content/themes/Time for Food Theme/lib/cache/cheese-bread.jpg" height="75" width="99"/></a></strong></p>The perfect way to make a simple loaf of bread from ordinary to extraordinary without much effort! Sliced bread is sprinkled with cheese, red pepper flakes and herb and lighly toasted. Enjoy herb and cheese bread with soup, salad or Eggplant Parmigiana. Method: Preheat oven to 400°F. Slice the bread into 1-inch thick slices (about [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Vegetable Pizza Recipe</title>
		<link>http://vegindianrecipe.com/vegetable-pizza-recipe/</link>
		
		<p><strong><a href=""><img title="" src="http://vegindianrecipe.com/wp-content/themes/Time for Food Theme/lib/cache/veg-pizza.jpg" alt="" width="100" height="75" /></a></strong></p>		
		<comments>http://vegindianrecipe.com/vegetable-pizza-recipe/#comments</comments>
		<pubDate>Fri, 25 Mar 2011 03:27:01 +0000</pubDate>
		<dc:creator>neelam</dc:creator>
				<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[No-Onion No-Garlic]]></category>
		<category><![CDATA[homemade pizza]]></category>
		<category><![CDATA[no onion no garlic pizza]]></category>
		<category><![CDATA[vegetable whole wheat crust pizza]]></category>
		<category><![CDATA[whole wheat crust]]></category>

		<guid isPermaLink="false">http://vegindianrecipe.com/?p=1050</guid>
		<description><![CDATA[<p><strong><a href=""><img src="/wp-content/themes/Time for Food Theme/lib/cache/veg-pizza.jpg" height="75" width="99"/></a></strong></p>Homemade vegetable pizza is very easy to make, using a variety of chopped vegetables on a whole wheat crust with homemade tomato sauce. Delicious take-along for any party or get together. Method for Pizza Base: In a small bowl, dissolve yeast with warm water and sugar. Let stand until frothy, about 10 minutes. In a [...]]]></description>
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		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Cheese Pizza Recipe</title>
		<link>http://vegindianrecipe.com/cheese-pizza-recipe/</link>
		
		<p><strong><a href=""><img title="" src="http://vegindianrecipe.com/wp-content/themes/Time for Food Theme/lib/cache/cheese-pizza.jpg" alt="" width="100" height="75" /></a></strong></p>		
		<comments>http://vegindianrecipe.com/cheese-pizza-recipe/#comments</comments>
		<pubDate>Sun, 20 Mar 2011 02:57:22 +0000</pubDate>
		<dc:creator>neelam</dc:creator>
				<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[Kids Recipes]]></category>
		<category><![CDATA[No-Onion No-Garlic]]></category>
		<category><![CDATA[cheese whole wheat crust pizza]]></category>
		<category><![CDATA[homemade cheese pizza]]></category>
		<category><![CDATA[homemade pizza]]></category>
		<category><![CDATA[no onion no garlic pizza]]></category>
		<category><![CDATA[pizza dough]]></category>
		<category><![CDATA[whole wheat crust]]></category>

		<guid isPermaLink="false">http://vegindianrecipe.com/?p=976</guid>
		<description><![CDATA[<p><strong><a href=""><img src="/wp-content/themes/Time for Food Theme/lib/cache/cheese-pizza.jpg" height="75" width="99"/></a></strong></p>Delicious homemade cheese pizza is very easy to make. Kids will love this cheese pizza made with whole wheat flour. Perfect for kids party. Method for Pizza Base: In a small bowl, dissolve yeast with warm water and sugar. Let stand until frothy, about 10 minutes. In a large bowl, combine wheat flour, all purpose [...]]]></description>
		<wfw:commentRss>http://vegindianrecipe.com/cheese-pizza-recipe/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Sun Dried Tomato Focaccia Recipe</title>
		<link>http://vegindianrecipe.com/sun-dried-tomato-focaccia-recipe/</link>
		
		<p><strong><a href=""><img title="" src="http://vegindianrecipe.com/wp-content/themes/Time for Food Theme/lib/cache/sun-dried-tomato-foccacia.jpg" alt="" width="100" height="75" /></a></strong></p>		
		<comments>http://vegindianrecipe.com/sun-dried-tomato-focaccia-recipe/#comments</comments>
		<pubDate>Sun, 20 Mar 2011 02:35:01 +0000</pubDate>
		<dc:creator>neelam</dc:creator>
				<category><![CDATA[Breads]]></category>
		<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[No-Onion No-Garlic]]></category>
		<category><![CDATA[basil focaccia]]></category>
		<category><![CDATA[easy focaccia]]></category>

		<guid isPermaLink="false">http://vegindianrecipe.com/?p=971</guid>
		<description><![CDATA[<p><strong><a href=""><img src="/wp-content/themes/Time for Food Theme/lib/cache/sun-dried-tomato-foccacia.jpg" height="75" width="99"/></a></strong></p>Sun dried tomato focaccia bread is really easy and tastes great. Baked with sundried tomatoes and herbs has tons of flavor. Enjoy focaccia bread with marinara or alfredo sauce. Method: In a large bowl, add sugar, yeast and milk. Let it stand until frothy, about 10 minutes. Add flour, salt, sundried tomato, chopped basil, 3 [...]]]></description>
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		<slash:comments>1</slash:comments>
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